Sodium Benzoate Powder Bp Food Grade From China Supplier

• CAS No.: 532-32-1
• Formula: C7h5nao2
• EINECS: 208-534-8
• Composition: Sodium Benzoate
• Type: Fruit Preservative
• Effect: Food Preservative
• Model NO.: H2416
• Resource: Organic Chemical Preservatives
• Transport Package: 25kg/PP Bag
• Production Capacity: 500000 Piece/Year

Product Description

 

Basic information

Model NO.	HR-40007
Standard	FCC/USP
Transport Package	25kg/PP Bag
Specification	Meat Preservative

Trademark	HUGE ROC
Origin	China
HS Code	29155090
Production Capacity	500000piece/Year

 

 

Product Description

In 1870, the British scientist H. Fleck first described the antiseptic effect of benzoic acid when he was seeking an acid to replace the familiar salicylic acid, and he established the antiseptic effect of this substance.Because the safety study of sodium benzoate was not deep at that time, and the production technology was not mature enough, it was not used for the first time in food preservation until the beginning of the century, and since then, because of its low price it has become the world's most used Since then, it has become one of the most used preservatives in the world because of its low price. Sodium benzoate, also known as sodium benzoate, is a food preservative commonly used in China's food industry, odorless or slightly benzoic odor, sweet and astringent. It is stable in air and can absorb moisture when exposed to air. It exists naturally in blueberries, apples, plums, cranberries, cranberries, dried plums, cinnamon and cloves, and its bactericidal property is weaker than benzoic acid, and the bactericidal power of 1.180g of sodium benzoate is equivalent to about 1g of benzoic acid.

After sodium benzoate enters into human body, in the process of biological transformation, it combines with glycine to become uric acid, or with glucuronic acid to become glucosinolate, and all of them are excreted from urine, without accumulation in the body. Within the normal dosage range, it has no toxic effect on human body and is a safer preservative. It can be used in carbonated beverages, concentrated fruit juice, margarine, gum mother sugar gelatin base, jam, jelly, soy sauce and so on.

 

Company Profile

We are a leading company engaged in promoting high-quality raw materials for food, feed ingredients, and additives in China. With a strong focus on environmental protection and food safety, we have developed a range of products including vegetable protein, amino acids, minerals, and phosphate-related products.
 
With over 20 years of experience, we have successfully expanded its presence to more than 30 countries. We have established strong partnerships with renowned global organizations such as EWOS, MOWI FEED, SKRETTING, BIOMAR, THAI FOODS, ARDEX, CARGILL, R&B, LONZA, SPI, KAJIMA, Nestle, EBM, and many others. These partnerships exemplify our commitment to delivering high-quality products to customers worldwide.

 

Product Application

1. Sodium benzoate can be used as food additives (preservatives), bactericides in the pharmaceutical industry, mordants in the dyestuff industry, plasticizers in the plastics industry, also used as intermediates in organic synthesis, such as fragrances.
2. Co-solvent for serum bilirubin test.
3. Used in pharmaceutical industry and plant genetic research, also used as dye intermediates, fungicides and preservatives.

Sodium benzoate is widely used as a preservative in food (e.g. vinegar, soy sauce, meat, fish, pickled foods, etc.), beverages (especially soft drinks) and personal care products.